A great all rounder, a simple hummus recipe which can be used in such a variety of ways!
- Level: easy
- Prep time: 5 mins
- Cook time: none
Ingredients:
- 440g/1 can chickpeas drained
- 3tbsp tahini
- 5tbsp olive oil
- half tbsp paprika (optional)
- 1tsp salt
- 1tsp black pepper
Method:
- Mix all ingredients together in a blender until finely mixed.
- This can be used immediately, but is best left for at least a couple of hours in the refrigerator to allow the flavours to mix
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