A great all rounder, a simple hummus recipe which can be used in such a variety of ways!

  • Level: easy
  • Prep time: 5 mins
  • Cook time: none


  • 440g/1 can chickpeas drained
  • 3tbsp tahini
  • 5tbsp olive oil
  • half tbsp paprika (optional)
  • 1tsp salt
  • 1tsp black pepper


  • Mix all ingredients together in a blender until finely mixed.
  • This can be used immediately, but is best left for at least a couple of hours in the refrigerator to allow the flavours to mix


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